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Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.

Healthy Recipe Idea: Homemade No Knead Bread

  • Author: BrenDid.com
  • Prep Time: 900 minutes
  • Cook Time: 40 minutes
  • Total Time: 940 minutes
  • Yield: 1 loaf 1x
  • Category: Bread
  • Cuisine: American

Description

Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.


Scale

Ingredients

  • 1 1/2 cup unbleached white flour
  • 1 1/2 cup whole wheat white flour
  • 1/4 + 1/8 t tsp dry yeast
  • 1 t ¼ salt
  • 1 3/4 c warm water (110-120° F)

Instructions

  1. Place the flour, yeast and salt in a large bowl, stir gently to combine.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  2. Add water all at once and stir to form a wet dough. Make sure all flour is incorporated.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  3. Cover bowl tightly with plastic wrap and place a clean kitchen towel over it.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  4. Let the dough rest for 12 to 18 hours. (i.e. 7:00 am and bake it at 10 pm). Remove the towel and the plastic wrap. The dough will have risen and will be speckled with bubbles.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  5. Stir the dough until it deflates and detaches from the sides of the bowl.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  6. Pour the dough into a well greased bread pan and spread or pat into a loaf shape.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  7. Cover with a clean kitchen towel (you can use the one you used in step 3) and allow to rise for 2-3 hours.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  8. Remove towel.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  9. Preheat your oven to 375 degrees, place bead in center of the oven and bake for 35-40 minutes. The loaf will sound hollow when lightly thumped.
    Homemade No Knead Bread requires neither time nor expertise! Simply stir together the ingredients, let the yeast work, and enjoy the delicious results.
  10. Remove from oven and brush with butter or coconut oil (about 1/8 tsp). Cool to room temperature before slicing.


Nutrition

  • Serving Size: 7 people
  • Calories: 195

Keywords: easy bread recipe, no knead bread

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